‹ 上一主题|下一主题 › | go 回复: 34 | 浏览: 4052 |倒序浏览 | 字体: tT |
|
|
|
|
|
调料:葱,姜,盐,水淀粉,香油,食用油
| |
|
做法:
| |
|
2.木耳提前泡好,撕成小朵.
| |
|
3.
| |
|
4
| |
|
5
| |
|
6.上菜喽!
| |
|
怎样炒虾仁才会又大又鲜嫩呢?
| |
|
| |
|
| |
|
| |
|
| |
|
| |
|
| |
|
| |
|
| |
|
| |
|
| |
‹ 上一主题|下一主题 › |